Gluten-Free Bakery Opens in Preston Center
Established gluten-free baker Tully Philips, of Devonshire, just opened Tu-Lu’s Gluten Free Bakery Wednesday in Preston Center. It’ll be the subject of a story in next week’s paper — and honestly, the goods look pretty delicious.
Anyone had a chance to visit yet?
By Georgia Fisher
Mar. 8, 2012 | 7:08 am | No Comments | Comments RSS
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