Bowl & Barrel Set to Open Nov. 28

Bowl & Barrel owners Kyle Noonan and Josh Sepkowitz (Photo courtesy of Free Range Concepts)

There will soon be a new date night option in town.

Bowl & Barrel, Dallas’ new boutique bowling alley, will open at The Shops at Park Lane at the end of the month.

If you’re like me, your bowling days consisted of color-blocked shoes, lukewarm nachos, and strobe lights, so talks of a boutique bowling alley might have your head spinning.

Let me break it down for you.

The 15,000 square-foot space will be equipped with 15 lanes, a private event space, and a full-service restaurant that seats 150. Some good news for bowling enthusiasts: playing with your food is also an option. The restaurant will deliver food right to your lane so you will never miss a strike (or in my case, a gutter ball). Menu items include chef Sharon Hage’s baked pretzels, sandwiches, hot dogs, and an oyster program.

The new venue is the brainchild of Kyle Noonan and Josh Sepkowitz of Free Range Concepts. It will be open seven days a week starting Nov. 28.

By Caitlin Adams Nov. 14, 2012 | 4:25 pm | No Comments | Comments RSS