Come enjoy our full bar menu including Mexican and domestic beers, a variety of wine and super margaritas (try our house special, the fresh lime margarita). And the TV’s in the bar are always tuned into sports.

Our dining rooms feature cozy, bright and festive colors, with the feel of a tropical cafe. Rafa’s Cafe is family oriented and child-friendly with a relaxed and casual atmosphere where you will feel at home.

Are you in the mood for some tasty Italian food? You will be hard pressed to find a better Italian food outside of Italy than Café Italiano, right here in the heart of Dallas. Cafe Italiano is proud to offer a true neighborhood Fine Dining experience. With outstanding entrees, tempting appetizers and inventive specials, not to mention home style portions, our aim is to provide our valued customers with a delightful night out that feels like a relaxing evening at home.

From our relaxing patio, to our courteous and friendly servers, we will strive tirelessly to live up to your fond memories of our incarnations past, as well as to create new ones for you to reminisce upon in our bright future here at Cafe Italiano!

The Forest Lane location is BYOB – don’t forget that you can bring your favorite wine with no corkage fee. The Greenville Avenue location has a full bar with deck seating available and great happy hour specials.

Try the Hey Ricky omelette, a mix of sautéed onions, green chilies, avocado, and homemade chorizo, voted Best Omelette in Dallas by The Observer in our first year of operation. Kids can choose from our kid-friendly menu and play with Wikki Stiks. For the healthy person in all of us, you can choose from homemade oatmeal to our fresh fruit platters from the Dallas Farmers Market. Every Tuesday is Seniors Tuesday, where seniors can enjoy 50% off their order.

We offer catering services and sandwich platters for your special events. You can also rent our private banquet room on weekdays, which are great for private parties. For your special night event, such as wedding receptions or organizational banquets, you can rent the entire restaurant at a fixed per person price with no room charge, complete with a full bar and dedicated servers.

Locally owned by Chris Harwood and Michael O’Brien, come and try what East Dallas residents have been raving about for the past year. Located at the intersection of Garland and Buckner, in the Casa Linda shopping center, just down the street from the Dallas Arboretum.

Utilizing only the best vendors available, many of our ingredients, such as the Parmesan Reggiano and the Prosciutto are imported from Italy. The Fresh Mozzarella, and Scamorza are purchased from The Dallas Mozzarella Company. All the cheeses are handmade following centuries-old recipes, just like the cheeses used to be made in Europe. They have won multiple national awards. Other ingredients such as the black mission olives, go at cheese and pepperoncinis are flown in from California. Signature ingredients which are made in-house include the balsamic mustard vinaigrette, DMT meatballs, roasted red pepper ranchhouse dressing and white anchovy Caesar dressing.

When you’re in the mood for premium, wood-fired pizza; fresh, imaginative salads; signature cocktails, thoughtful wines; and a relaxed, come-as-you-are experience – please give FIRESIDE PIES a try.

Bolsa has paid tribute to the Settles Garage by restoring many original elements while reclaiming and reusing virtually all the parts that fit into today’s operation from the original garage doors on Davis to the original cement floor salvaged for paving stones on the new patio. New doors and windows are also big in a nod to Ole Settles to keep the natural light and fresh air flowing in his space.

The location in Oak Cliff was chosen based on the sense of community that exists in this somewhat eclectic, bohemian neighborhood, which is a perfect match to the Bolsa experience. Bolsa, like the local streets of Oak Cliff, is just minutes from Dallas but a world away from the big city crush.

Bolsa serves lunch and dinner seven days a week from an ever evolving, carefully thought out menu designed by Chef Dodds. The kitchen has no freezer or fryer by design. Many of the ingredients in the kitchen are also available in the Bolsa market area. Locally grown in Texas, is organic and of compelling quality, Chef Dodds finds a way to build it into a dish or sandwich or bite to die for.

Their goal at Fish Express is to crate a family friendly environment with excellent customer service that makes you feel special every time you dine with them.